This yummy and quick dinner recipe we tried tonight courtesy of Family Fun. I cooked chicken and cubed it in the afternoon so the rest could be put together in about 15mintues. Which was good, and it was good!
4 quarts chicken broth (I use buillion cubes)4 cups frozen corn
3 tomatoes, chopped
8 T salsa
cubed chicken
Put in a large soup pot and bring to a boil. Reduce heat and simmer for about 10 minutes.
In the meantime prepare add-ins.
2 ripe avocados, cubed
1 bag tortilla chips
3 cups grated Monterey Jack cheese
1/2 bunch cilantro
Serve in soup bowls and let everyone add in what they like!
Yummy!
5 comments:
Mmm, mmm, mmm. This looks awesome and easy - I'm definitely goign to give it a try.
Oh, that looks amazing. Getting hungry now - we'll have to try that soon! :) Thanks!
Sounds so good. Maybe I can make that tomorrow afternoon before everything gets crazy after school :)
That sounds really good, and easy. Thanks for the recipe.
I love tortilla soup. I make it in the crock pot.
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